COOKING CLASSES

What can you make with red lentils and bulgur?

What are red lentils and bulgur?

If you are interested in expanding your culinary repertoire with select vegetarian dishes from the Turkish cuisine, join us for a cooking class followed by a social hour. We take a practical approach and use widely available ingredients!

Please let us know if you have party of 5 or more to arrange a cooking lesson with the Cooking instructors.  5 course menu options are available for $35 per person.  Below you will find some of the sample menus:

 

Red Lentil Soup

Sesame Rolls

Turkish Tabuli 

Tatziki

Mosaic Cake

 

Tomato Soup

Spinach Dip with Yogurt

Potato Filled Rose Pastry

Crisp Tortillas

Rolled Baklava

 

Green Lentil Stew

Cheese filled Pastry

Hummus

Shepherd Salad

Meringues

 

Please contact the Cooking Instructors to schedule a group class at Turkishcookingclass@yahoo.com or at 919-219-2516.

For pictures from previous events and details: https://turkishcooking.shutterfly.com/

Finally, here are some recipes to get you started:

 

ABOUT US

Founded in 1987, ATA-NC is a non-profit organization dedicated to promoting awareness of Turkish culture and sharing Turkish heritage within the Triangle community and throughout North Carolina.

During any provision of services, ATA-NC does not discriminate based on any of the following: race, color, religious affiliation, sex, gender identity/expression, sexual orientation, age, disability, physical appearance, national origin, language, educational background, and/or veteran status. ATA-NC complies with the OFAC (Office of Foreign Assets Control) Checking Policy on all fund recipients.

ADDRESS

Turkish House/Türk Evi

303 E. Durham Rd., Suite F

Cary, NC 27513

 

ata_nc@yahoo.com

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